Welcome! Use Sclipo to learn & teach through tools like Courses, Events, Webinars, Video & Whiteboard and more.

Join for free! (Watch the demo)

Como hacer Pudin de pan

Educational Area: Nutrition / Food / Drinks | Rating: 10.00 of 10 | Views: 160353

Para preparar este postre necesitamos.1 ltr. de leche, 200grs. de miga de pan, 400 grs. de azúcar, 4 huevos, la piel de 1/2 limón, 1/2 palito de canela y 4 cucharadas colmadas de azúcar para el caramelo.

Tags: postres cocina comidas

Date:
May 30, 2008

10.00out of 10

5Votes
Rate this video
  •  to rate
  • Current rating: 10
  • Views: 160353
  • Comments: 2
  • Favorited: 0 This content has been favorited by 0 members for learning purposes.
  • Libraries: 2 This content is stored for teaching in 2 Libraries.
  • Courses: 0 This content is used for teaching in 0 Courses.
  • Web Classes: 0 This content is used for teaching in 0 Live Web Classes.

You must sign in to perform this action.

Close [x]

Forgot your username or password

Not a member yet? Join Sclipo!

Comments

    >
  • #1 iraultza  ~ Oct 26, 2008

    Carme, ara que he vist el pudin aquest, et volia demanar si en comptes de sucre refinat li podria posar sucre moreno??? hauria de posar més,oi? ja que el sucre moreno és menys dolç. Mira, jo que pensava fer unes torrijes (a més de fer pa ratllat i torrijes, ara ja sé en que més aprofitar-ho!)

  • >
  • #2 mario chao ~ Feb 12, 2009

    Hola, tengo una duda...sólo vale la miga para esta receta??no se puede meter nada de corteza?gracias

Your comment is important! You have to be to comment.

Share It!
  • Delicious
  • Facebook
  • LinkedIn
  • Twitter
  • Digg
  • StumbleUpon