Como hacer Mona de Pascua (con pa de pessic)
Ingredientes que necesitamos:Para el Pa de pessic: 250grs. de harina, 250 grs. de azúcar, 10 grs. de levadura y 6 huevos.
Para el relleno. mermeleda la que guste.
Para la cubertura: chocolate para fundir 250 grs.
- Date:
- Mar 19, 2008







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#1 Nadine ~ Apr 18, 2008
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#2 Vianney Castillo ~ Apr 16, 2009
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#11 oliver bocas ~ Apr 24, 2012
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Hola!
Amb la meva filla de 5 anys, vam fer les magdalenes i ens van sortir bonísimes. Avui vol fer la mona ja veurem si ens en sortirem. Sembla molt fàcil i molt bona ja direm quelcom.
Adeu
> Reply to this comment
holaa!!! carme ... gracias x tus recetas estan buenisimas .. ami me encanta cocinar.. y me inspira aun mas todo lo ke tu haces ^^ ...gracias x subir los videos bn explicados...
un saludo desde méxico ^^
> Reply to this comment
He hecho la receta al pie de la letra pero....
No ha subido ha quedado como un poco pesado, sin volumen.
Antes de poner al horno, ha de reposar? para que suba la levadura?
Gracias y muy buena receta
> Reply to this comment
Que delicia, me he quedado embobada viendo como elaboras las recetas, que pena que no tengas más, con personas como tú da gusto aprender a cocinar, animas a hacerlo, muchas gracias, por tus vídeos.
Muchos besos.
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